Santa Antonia Winery

Click here to edit subtitle

-1:10





The Sun shines in the central valley, the valley of Santa Antonia. 

Santa Antonia Varietal

Cabernet Sauvignon


Tasting Notes

For this line of wines the fruit fills mouth with pleasant tannins, presents attractive colors, medium bodied and easy drinking wines. Wines of the year.

Santa Antonia Varietal

Sauvignon Blanc


Tasting Notes

This wine has a yellow color, with intense greenish hues. The aroma is very intense, fresh and fruity. It has an expressive nose, with aromas of melon and grapefruit, with citric fruits notes. On palate is fresh, flavorsome and persistent. 

Santa Antonia Reserva

Cabernet Sauvignon


Tasting Notes

Wine aged in French oak for eight months. With a splendid ruby color, aromas of vanilla, plums and ripe fruit. A wine full-bodied and extraordinary taste in mouth.

Santa Antonia Reserva Carmenere


Tasting Notes

Wine aged in French oak for 6 months. With intense notes of wild strawberries and blackberries, a soft touch of tobacco and smoke from the barrels when has been aged. Smooth and delicate, suitable for any occasion and excellent companion for any meal

Each of our wines captures its natural origin, giving life to the senses that will enjoy this great experience.

High Quality Bulk Wine

High Quality Bulk Wine, Generic or by Type of grapes.















Non Alcohol Red Wine Reserve 0,5°

This Cabernet Sauvignon from Central Valley is saved for 4 months in french oak barrels, and after go to  a delicate dealcoholization process, the wine is separated from the alcohol, conserving the most important characteristics of the strain: its color, texture, aromas and taste. 

This wine presents aromas of ripe red fruits such as strawberries and plums, with notes of spices, vanilla and toasted. It is a perfect accompaniment to red meats, fresh pasta and mature cheeses.

Serve at 14 degrees.


































Non Alcohol white wine 0,5°

Chardonnay

Ripe fruit such as bananas and peaches aromas with notes of green apple peel. In the mouth we find a balanced acidity, with fruity flavors and medium persistence. It is a perfect accompaniment for appetizers, raw seafood and salads.

Serve between 10 and 12 degrees.

NEW PRODUCT FOR OUR CLIENTS



































NICY And UPwater 

Nicy and UPwater Spring Water Sodium free, has been developed for those who are seeking to drink the best and healthiest during their sporting or social activity, or simply accompanying a lunch or meal.

Water formulation performs the process of filtering sodium and other components to generate an extremely pure water, packed with the best technology, which provides to our consumers a product with high quality and excellence in versions gasified and traditional water.

Our chemical and microbiological certification is carried out with the highest standards of international demand.

Always serve chilled